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Sam’s story: “It feels like a community”
Sam has volunteered in our kitchen for three years, supporting food skills programs, our Good Food Market and community kitchen. When we...
Jul 11, 20222 min read
Leslie’s Story: Good food and hospitality
Leslie grew up in Halifax with what she calls the ‘Maritime values’ of good food and hospitality. "When I was growing up people didn’t...
Apr 6, 20222 min read
Rebecca’s Story: It’s about so much more than food
“I love cooking for people I care about.” Rebecca was encouraged to volunteer at The North Grove when she was studying to become a...
Jan 10, 20221 min read
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