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Lorraine’s Story: Participant, Volunteer, and Friend
It was Lorraine’s first day back in The North Grove after months away. She was glowing from the joy of being back and seeing everyone...
Feb 8, 20232 min read
Sam’s story: “It feels like a community”
Sam has volunteered in our kitchen for three years, supporting food skills programs, our Good Food Market and community kitchen. When we...
Jul 11, 20222 min read
Leslie’s Story: Good food and hospitality
Leslie grew up in Halifax with what she calls the ‘Maritime values’ of good food and hospitality. "When I was growing up people didn’t...
Apr 6, 20222 min read
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