Sam’s story: “It feels like a community”
Sam has volunteered in our kitchen for three years, supporting food skills programs, our Good Food Market and community kitchen. When we...
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Apr 7, 20221 min read
Pat’s Story: Monthly contributions make a world of change
“As I watch the progress of The North Grove, it takes my breath away...it’s world-changing kind of stuff.” Pat is a long-time supporter...
Apr 6, 20222 min read
Leslie’s Story: Good food and hospitality
Leslie grew up in Halifax with what she calls the ‘Maritime values’ of good food and hospitality. "When I was growing up people didn’t...
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